Delicious & Refreshing Hot Broccoli & Pork Bone Soup Recipe

Craving a comforting yet surprisingly light and refreshing soup? Look no further than this delightful Broccoli & Pork Bone Soup recipe! This nourishing bowl combines the earthy sweetness of broccoli with the rich, savory depth of a slow-simmered pork bone broth. It's a perfect meal for a chilly evening or a satisfying lunch, offering a delicious balance of textures and flavors that will leave you feeling wonderfully replenished. The simple yet elegant preparation showcases the natural goodness of the ingredients, resulting in a soup that's both healthy and incredibly flavorful.

Forget complicated recipes and lengthy preparation times; this Broccoli & Pork Bone Soup is surprisingly easy to make. Packed with vitamins and minerals, this hearty yet light soup is a wholesome addition to any diet. To discover the easy step-by-step process for creating this culinary masterpiece, simply continue reading below.

Tools Needed

  • Pot
  • Knife
  • Cutting board

Ingredients

  • Pork bones: 300g
  • Shallots: 4
  • Garlic cloves: 4
  • Broccoli: 150g
  • Broccoli stem & cauliflower: 200g
  • Carrot: 180g
  • Green onions: 30g
  • Cilantro: 30g
  • Salt
  • Sugar: 1/4 teaspoon
  • Seasoning powder: 1/4 teaspoon
  • MSG: 1 teaspoon
  • Ground pepper
  • Fish sauce: 1/2 teaspoon
  • Water: 1 liter

Step-by-Step Instructions

Step 1. Prepare the Ingredients

  • Soak the cauliflower to clean it. Cut carrots into thin slices.
  • Cut green onions and cilantro shorter.
  • Chop garlic and shallots finely.
  • Cut off green leaves from cauliflower and separate into branches. Divide into small pieces.
Soak the cauliflower to clean it. Cut carrots into thin slices.Cut green onions and cilantro shorter.Chop garlic and shallots finely.Cut off green leaves from cauliflower and separate into branches. Divide into small pieces.
Prepare the Ingredients
  • Peel and cut broccoli stems into small pieces.
  • Cut green cauliflower into small pieces.
  • Soak broccoli for 15 minutes, wash again, and drain.
  • Marinate pork bones with half the garlic, shallots, sugar, seasoning powder, MSG, pepper, and fish sauce for 15 minutes.
Peel and cut broccoli stems into small pieces.Cut green cauliflower into small pieces.Soak broccoli for 15 minutes, wash again, and drain.Marinate pork bones with half the garlic, shallots, sugar, seasoning powder, MSG, pepper, and fish sauce for 15 minutes.
Prepare the Ingredients

Step 2. Cook the Broth

  • Put remaining minced garlic in a pot and fry until fragrant.
  • Add pork bones and stir-fry briefly. Add 1 liter of water.
  • Cook until broth boils, then remove white powder, shallots, and garlic.
Put remaining minced garlic in a pot and fry until fragrant.Add pork bones and stir-fry briefly. Add 1 liter of water.Cook until broth boils, then remove white powder, shallots, and garlic.
Cook the Broth

Step 3. Add Vegetables and Season

  • Add carrots and cook for 2 minutes. Add cauliflower and cook for another 2 minutes.
  • Reduce heat and simmer. Add seasoning, MSG, sugar, salt, and pepper. Stir to dissolve.
Add carrots and cook for 2 minutes. Add cauliflower and cook for another 2 minutes.Reduce heat and simmer. Add seasoning, MSG, sugar, salt, and pepper. Stir to dissolve.
Add Vegetables and Season

Step 4. Finish and Serve

  • Add green onions and cilantro. Turn off the heat.
Add green onions and cilantro. Turn off the heat.
Finish and Serve

Read more: Vietnamese Sweet & Sour Fish Soup: A Delicious Comfort Food Recipe

Tips

  • Trim carrots for a better presentation.
  • Stir-frying the bones briefly before adding water enhances flavor.
  • Don't overcook the cauliflower to maintain its crispiness.

Nutrition

  • N/A

FAQs

1. Can I use other types of bone broth instead of pork bone broth?

Yes! Chicken or beef broth can be substituted, but the flavor profile will change. Pork bone broth provides a richer, more savory taste.

2. How can I make this soup even healthier?

Add other vegetables like carrots, celery, or mushrooms for extra nutrients and flavor. You can also increase the amount of broccoli for a greater vitamin boost.


This Broccoli & Pork Bone Soup recipe is a testament to the simplicity and satisfaction of wholesome cooking. Enjoy the warmth and nourishment of this delicious and easy-to-make soup, perfect for any occasion. We hope you enjoy this recipe and encourage you to share your culinary creations with us!