Refreshing Basil & Baobab Seed Drink | Summer Cooler Recipe

Escape the summer heat with this vibrant and refreshing Basil & Baobab Seed drink! This unique beverage combines the fragrant, slightly peppery notes of basil with the subtly tangy and nutritious power of baobab fruit. Baobab, a superfood packed with vitamins and antioxidants, adds a creamy texture and a boost of healthy goodness to this surprisingly simple concoction. It's the perfect thirst-quencher for a hot day, offering a sophisticated twist on traditional summer coolers. This drink is as visually appealing as it is delicious, making it ideal for gatherings or simply a moment of self-indulgence.

Beyond its exquisite taste and health benefits, this Basil & Baobab Seed drink is remarkably easy to prepare. Ready to discover the simple steps to creating this revitalizing beverage? Let's dive into the detailed recipe and instructions below!

Tools Needed

  • Pot
  • Strainer
  • Bottle
  • Funnel
  • Glasses

Ingredients

  • Baobab seeds: 100g
  • Basil seeds: 100g
  • Longan pulp: 100g
  • Sugar: 500g
  • Pandan leaves: 50g
  • Salt: 1/3 teaspoon
  • Water

Step-by-Step Instructions

Step 1. Prepare the Ingredients

  • Soak basil seeds and baobab seeds separately in drinking water for about 2 hours to allow them to expand.
  • Drain the excess water from the soaked basil seeds using a strainer or colander.
  • Remove the outer shells from the expanded baobab seeds, discarding the shells and any stringy bits inside.
Soak basil seeds and baobab seeds separately in drinking water for about 2 hours to allow them to expand.Drain the excess water from the soaked basil seeds using a strainer or colander.Remove the outer shells from the expanded baobab seeds, discarding the shells and any stringy bits inside.
Prepare the Ingredients

Step 2. Make the Sugar Syrup

  • In a pot, combine sugar, salt, and 1.5 liters of water. Adjust sugar amount to your preference.
  • Cook the sugar mixture until it boils. Then, add longan pulp and pandan leaves. Cook for another 2 minutes. Remove any foam that forms on top.
  • Turn off the heat and let the sugar mixture cool completely.
In a pot, combine sugar, salt, and 1.5 liters of water. Adjust sugar amount to your preference.Cook the sugar mixture until it boils. Then, add longan pulp and pandan leaves. Cook for another 2 minutes. Remove any foam that forms on top.Turn off the heat and let the sugar mixture cool completely.
Make the Sugar Syrup

Step 3. Combine and Chill

  • Once the sugar syrup has cooled, add the drained basil seeds and prepared baobab seeds. Stir well to combine.
  • Transfer the mixture to a bottle or container. Refrigerate to chill.
Once the sugar syrup has cooled, add the drained basil seeds and prepared baobab seeds. Stir well to combine.Transfer the mixture to a bottle or container. Refrigerate to chill.
Combine and Chill

Step 4. Serve

  • Serve chilled, adding ice to each glass as desired.
Serve chilled, adding ice to each glass as desired.
Serve

Read more: Quick & Easy Dry Chicken Noodle Pho Recipe

Tips

  • The baobab seed shells can cause discomfort if swallowed, so carefully remove them.
  • Removing excess water from the basil seeds prevents the drink from spoiling quickly.
  • Handle the swollen baobab seeds gently to avoid crushing them.

Nutrition

  • N/A

FAQs

1. Can I use fresh or dried basil?

Fresh basil is best for its vibrant flavor and aroma. If using dried, use about 1/3 the amount and be mindful that the flavor will be more concentrated.

2. Where can I find baobab powder?

Baobab powder is increasingly popular and can be found in many health food stores, online retailers, and some larger supermarkets in the international food aisle.


This refreshing Basil & Baobab Seed drink is the perfect way to beat the summer heat and enjoy a healthy, delicious treat. Its unique flavor profile and ease of preparation make it a versatile addition to any occasion. So, grab your ingredients and create your own taste of summer!